News Archive
This year's SMHS Reunion Weekend went fully virtual and included activities, like Health meets Food, which offered alumni a hands-on culinary medicine session in which they cooked in their own kitchens.
Timothy S. Harlan, MD, executive director of the GW Culinary Medicine Program and associate professor of medicine, spoke to The Washington Post about the unnecessary sugars added to some foods.
Dean Barbara Lee Bass offers words of appreciation for our GW SMHS physician assistants during PA Week.
It’s hard to recall a more important time for groundbreaking scientific research when it comes to the health and safety of the United States than in the past six months; by October the country had recorded more than 7 million cases of the novel coronavirus, and the global toll passed 1 million…
The COVID-19 pandemic, the health impacts of racism, and further recognition of the role environmental and social inequities play in determining a person’s health are just a few of the important public and population health issues that confront our communities, institutions, and patients.…
Free flu vaccines will be available to students, faculty, and staff with on campus access this fall starting on Oct. 5.
Building on its widely recognized KastleSafeSpaces health safety and security platform, Kastle Systems announced today it is partnering with a multidisciplinary team from GW to provide safe and efficient returns to the workplace for their tenants and clients in the wake of the…
Joseph Zahn, MD, assistant professor of dermatology, spoke to Healthline for an article on various hi-tech tools people use on their skin and whether they are effective.
In March 2020, not long after the arrival of COVID-19 in the United States, a team at GW, which included medical students, mobilized to quickly launch the Disaster Consult, an online database providing relevant, accurate, digestible, and timely information to health care workers responsible for…
As Naval Hospital Bremerton, in Bremerton, Washington, began to respond to the COVID-19 pandemic, there was an increased demand to be prepared to provide testing for those in need.