Neal Barnard, M.D., adjunct professor of medicine, has been interviewed by several media outlets on his new book, "Power Foods for the Brain," which describes how to lower a patient's risk of Alzheimer's disease by changing his/her diet. He was featured on The Dr. Oz Show, PBS, CBS This Morning, The New York Times, Sun-Sentinel, San Jose Mercury News, Chicago Daily Herald, The Boston Globe, Boston.com's Daily Dose, and Philadelphia Daily News, as well as many other news organizations.
Philadelphia Daily News - V for Veg: Talking Brain Health with Nutrition Expert Dr. Neal Barnard
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The George Washington University (GW) Summer Program Advancing Research on Cancer (GW-SPARC) concluded its annual research immersion experience with a vibrant poster session on July 31.
Connor Perlin, a fourth-year student in the School of Medicine and Health Sciences MD program, is one of six George Washington University students and alumni named Fulbright grant recipients for 2025–26. Perlin received an Open Study/Research Award to conduct research in Slovenia beginning in…
The George Washington University (GW) School of Medicine and Health Sciences (SMHS) welcomed the MD Class of 2029 to the Foggy Bottom campus on July 30, launching their journey toward careers in medicine.