Seema Kakar, MD, associate clinical professor of medicine and third-year MD student Sophia Gauthier spoke to U.S. News & World Report for an article about the GW School of Medicine and Health Sciences culinary medicine course and the benefit of including it in the medical school curriculum.
U.S. News & World Report - Take Culinary Medicine Courses in Medical School
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The Center for Faculty Excellence recently named six faculty members from the George Washington University School of Medicine and Health Sciences as the newest cohort of members to the Academy of Education Scholars.
ANNOUNCEMENT (Oct. 15, 2024) - William “Bill” Elliott has been appointed as CEO of the GW Medical Faculty Associates, the faculty practice organization that hosts the clinical practices of the George Washington University School of Medicine and Health Sciences (SMHS).
The George Washington University (GW) School of Medicine and Health Sciences (SMHS) has selected Colleen Roche, MD, to serve as the associate dean for graduate medical education (GME). In this role, Roche provides oversight and leadership in the delivery of high-quality specialty training for GW…